December in the food forest

I’m taking the time while I have Dylan around to shake off the thick layer of digital dust my photo archive has been gathering. I have so many moments to share it’s hard to pick what to tick off first.

Baby is in a feather light sleep next to me which involves a lot of dummy sucking and arm flailing, but let’s see if I can finally post these photos of what was happening in the food forest as spring turned to summer. Today a scorching hot day, so I imagine it will look a lot different when we next visit. So glad we have a watering system!

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Things were too hectic with the new baby to capture the apple blossom in all its powder pink glory, but we were organised enough this year to net the apricot and peach against fruit fly and the red apple against the birds. The billowing white nets are actually quite beautiful in a way,  they float above the thick carpet of yarrow like a mist of benign ghosts.

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Last year the feijoa had its first two, maybe three flowers. Now it is covered in red Christmas bauble blossoms. The jar of parsley seeds I saved from home and lazily broadcast months ago has also come good. The umbels are beautiful under the trees and promise we will have parsley this coming year too without having to resow. The nasturtiums and pepinos had withered in the late frosts, but their massive amount of regrowth following has smothered all competitors. 

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The food forest was looking a bit grim in November and I thought it just couldn’t cope without my attention, which had been elsewhere while I was pregnant. Turns out all it needed was a good water after a dry winter and a broken timer on the watering system. Drip irrigation operational and some heavy downpours saw the food forest lush and green in a matter of weeks. The weeds also awakened though and we had to do quite a lot of grass pulling.

The silvanberry fruit are ripening and unlike the thornless bramble we have at home birds seem less willing to grasp their stems to feast. 

 

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End of year celebration

This year there is an immense sense of achievement in the community garden. The transformation over winter was stunning and now the raised gardens are overflowing with verdant growth. After the long winter the joys of rummaging through the prickly leaves of zucchini to find succulent fingers of fruit evoke a chorus of memories of happy summer’s days both lived and locked away in our genetic memory. It’s pure ecstacy of spirit. A feeling I hope Ember will enjoy one day.

We celebrated with a morning tea and it really showcased the cooking talents of the group. Sarah impressed with homemade lavosh created with a pasta machine, which I can’t wait to try making myself.

Ember sported the turmeric and marigold dyed cardigan that I started before she was born and almost didn’t finish in time to fit her. It paired nicely with the pink cosmos which I think have become the unofficial emblematic flower of summer in the community garden.

After all the hard work we put in we can now look forward to leisurely years of planting and harvesting, grass free and water secure.

Wishing you all the same in the New Year!

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Farnham St Community Garden

No time to obsess over paint swatches for the nursery, my nesting was all about gardening.

Normally winter hits me hard. It’s cold, it’s dull and leaving work when the street lights are lit, deflates what little spirit is left in me. The weather is not conducive to plant growth or a sunny disposition. This winter was different though. Perhaps the promise of our little babe softened its chill. Definitely the addition of a bedroom heater made mornings a little less spartan; the outrageous power bill was a problem for spring me to deal with. Of course, those frigid days make it the perfect time to plan and prepare the garden for the spring. However my activities were limited as our baby rapidly cycled through the fruits and vegetables from poppy-seed towards watermelon. By the time she hit cantaloupe size I had great empathy for hedgehog “trying to get out of bread”. I was able to do the dreaming, but needed to call in some physical philanthropists to do the doing.

Time was running out before I popped and I feared, quite justifiably it turns out that after she was born I wouldn’t have time to get anything done. Less than a month before giving birth, saw me join the rosy-cheeked group of permablitz volunteers to completely renovate the Farnham St Community Garden.

The design

Key features

  • 5 seat height wicking beds
  • 5 standing height wicking beds
  • 2 large communal garden beds with drip irrigation
  • 4 reused corrugated metal garden beds
  • Mulch paths

Existing features

  • Adjacent to neighbourhood house, food forest and playground
  • Water tanks connected to roof
  • Worm farms
  • Hot compost bays made from recycled pallets
  • Compost bins

The Problem

The garden had a lot of heart, but only the hardiest gardeners ever stuck it long enough to see multiple summers. When our little one starts toddling I want her to have a beautiful space to learn about growing food, surrounded by a passionate community. We needed to reinvigorate the garden to attract and keep the young professionals and families who to this point found the upkeep too hard. Accessibility needed to be improves as well for the stalwarts who have kept it running. It had to be a joy to maintain not a chore.

The existing garden was shaded and sucked dry by the towering eucalypt. It demanded a twice weekly watering roster in the summer holidays when everyone would rather be relaxing at the beach. The low sleeper beds with their narrow paths between also excluded people with back issues or disabilities from enjoying the garden. We warred a hopeless battle against Kikuyu grass which was continuously invading and pillaging nutrients from the gardens, it was hard, demoralising work.

The Plan

The invasive grass needed to be completely removed. We suggested it be replaced with mulch paths that could manage the water over flow from the garden beds. Near the gum tree, raised wicking beds in two different sizes were custom-made by MODbox to suit our geometric design. These beds will only require fortnightly filling of their water reservoirs once plants are established. The layout is as aesthetically pleasing as it is functional. The paths are wide enough for a wheel barrow and even a pram, something I never would have thought about before being pregnant. I am really grateful for this now!

The tops of the beds are capped to allow them to double as seats with sustainably harvested cypress used instead of merbau on special request. The L shaped border beds will be connected to the food forest’s drip irrigation system. This is where we will grow communal crops that can be harvested for use in the houses’ cooking classes. Hopefully soon the less than charming chain link fence will be covered with lush pumpkin vines, ripe strawberries dripping over the edge to be plucked by little hands.

It is exciting to have the opportunity to breath new life into the garden. All this was made possible by the tenacity of Pip from FSNLC who had the unglamorous task of securing grants. Let’s hope that this new garden will encourage more community members to invest some time into the garden.

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The Permablitz

Every great cause needs a tireless leader. Pat made sure the day was a success, not only by facilitating the permablitz, but spending weeks beforehand coordinating: the deconstruction of the existing garden, re-use of resources and the inevitable mountains of gravel, sand and soil that wicking beds require. Besides, it is no mean feat to keep a motley crew of blitzers happy, hydrated, sated and on schedule!

The MODboxes arrived on pallets and once we got our head around the instructions it was great fun putting the beds together, like adult lego! We were lucky to have some tradies attend, and they were good-natured enough to let us bully them into setting out all the beds to make sure they were level. The layout is the moment when installations by volunteers can veer from wonky charm into a hot mess. I’m not going to lie, having some experts involved took the pressure off considerably. We could confidently leave them to work away while we instructed the other volunteers to build up the layers. By the end of the day it looked amazing, leaving us itching to get planting.

It is always astounding the amount of work blitzers can accomplish in a day, that magic moment when a sketch becomes a reality. By lunchtime it always feels like you will be left with piles of unmoved soil. Then suddenly, perhaps reinvigorated by lunch, the crew shovels, and barrows and the garden in transformed. How beautiful to have such a fantastic bunch of people sacrifice their weekend to make this happen.

Removing grass and levelling ground
Slotting timbers together to form base
Building up the layers

Attaching the liner

Installing the overflow
Checking depth of gravel reservoir

Food grade liner

Geofabric and fill with soil
Adding the capping
Planting the communal beds with salvaged strawberries

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community rehabilitation garden – stage 1

Hidden away, just off busy Mount Alexander Road there is a little community with a patch of lawn that dreamed of being something more.

After months of life-affirming moments: fly-fishing with a reconstructive surgeon in Oregon, building Earthships in New Mexico, green woodworking in the Sussex forest, wild camping in Napoleon’s pine forests; it was hard to find inspiration touching down into the old rhythm. After weeks of work, eat, sleep, finally a project brought me out of my stupor and gave colour, energy and meaning back into my world. I hope it touches others as deeply.

The residents of Norfolk Terrace are coping with long-term serious mental illness and disability and we were asked to design a permaculture garden to engage them in growing their own fresh food. We hope as well as turning a bland patch of grass into an edible garden, this becomes a place to building connections and community.

6am awaking with a start to a downpour, 3 years to the day since our own Permablitz was a near wash out, who says Melbourne weather is unpredictable? 8:30 ticked over and the rain had eased so…what the heck, let’s just go for it, if only a hand full of people show for two hours it would still accomplish more than us slogging to complete it by ourselves (and more importantly the sausages and vegetarian delights were already prepared and waiting)!

The residents hadn’t slept well, what with the hot night and the storm, they might not be roused to show up, Greg, a staff member, informed us with an apologetic grimace. We’d heard it before, don’t expect too much, wandering enthusiasm, and the like, but in my honest heart a Permablitz without the residents would be disappointing. Oh well, our volunteers (those undeterred by rain) were pouring in and there was a promising crevasse in the clouds, we threw ourselves into the business of making a permaculture paradise!

It only took a few minutes for Tony to prove him wrong, rocking up to observe, joke and water when required despite his tricky heart. Then another shy smiling resident came to tuck our pile of turf into bed, our main man when it came to covering grass with hessian to stop it sprouting. Tony pointed out it looked like the grave of someone with a loooong body, a boa constrictor a volunteer suggested.

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To the delight of the workers the rain restrained itself to only spitting and that only after we had worked in warm sun long enough to need cooling off. Smiles were wide and laughter was easy, everyone was excited to construct raised garden wicking beds, despite having to do some tricky levelling off the ground beforehand. Elsewhere the brick laying gang finished their pretty angled edging of the no-dig gardens and were rewarded with a little planting. Although unplanned the CERES donations of punnets and punnets of corn and white cucumbers meant we could try out the three sisters’ method of planting: hungry/thirsty corn, with trailing vines to keep the soil moist and beans to climb up the stalks and fix nitrogen into the soil.

Lunch was ready just in time as hard working bellies began to growl. Sausages went down a treat with the omnivores who were also pleasantly suprised by the vegetarian fare of beetroot burgers and delicious quinoa salad with grilled mushrooms. The work had been going along well so volunteers, residents and staff relaxed for a chat while everything digested.

After the last crumbs were brushed from beards and raincoats Dylan ran a wicking bed workshop, which I will paraphrase in a future post. Sand and compost went in and then those who had been pushing wheelbarrows for most of the day had a chance to finish it off with some onions and eggplant seedlings.

The sun started to halo our workers as the afternoon wore on just as the finishing touches were going into the second brick no-dig garden. It was planted with adwarf manderine, buddha’s fingers, tea plant, maqui berry and artichokes which would form an edible evergreen hedge to the south of the raised vegetable gardens. As the sand was levelled in the second wicking bed it struck 5pm and Dylan could only usher everyone off by promising a second Permabee to finish off the two other wicking beds this Tuesday. Now if having to bribe your volunteers with another day of labouring isn’t a sign of a happy and successful Blitz, I don’t know what is! Thanks to everyone who came and a special thank you to Norfolk Terrace and the Flemington Neigbourhood Learning Centre for making this happen.

If anyone is interested in attenting the Permabee on Tuesday 4th November contact us at info@thedesertecho.com and to be involved as a volunteer at the Norfolk garden please contact pip@fsnlc.net 9376 9088, we will be running workshops for residents every Friday morning and welcome volunteers to help out.

P.S. You might like to our Community Food Forest Permablitz post

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