REMNANTS LIKE SPECKS OF PAINT

Broccoli Waltham in the nature strip

Cauliflower in the nature strip guerrilla garden

Broccoli Waltham in the nature strip guerrilla garden

Broccoli on the chopping board

Broccoli, chilli, lemon zest, bread crumb and parmesan pasta

Globe artichoke and orange marigolds in the nature strip guerrilla garden

Grape hyacinth flowering in the nature strip guerrilla garden

Spider in the broccoli Waltham

Broccoli and broad beans in the no-dig garden

Aquadulce broad beansgrown from seeds from the Diggers Club

Blue borage flowers

Garden diary watercolours and colourful specks of food on the plate to match

Our little nature strip guerrilla garden has burst into life as winter and spring fight it out (looks like the last week of 20 degrees and glorious sunshine will be battered down to 11 degrees and dreariness by the end of the week. Sigh.). The broccoli has formed beautiful heads and the cauliflower is shyly following. After hearing about the local naughties raiding nearby community and school gardens, in some cases departing with whole strawberry plants, I have been delighted to see no one has taken anything. Sure people seem to think it is a good place to dispose of junk mail and empties but otherwise people have left it alone. More surprising, as is technically public land people have more of a right to have a nibble, but don’t tell them I said that until after I have harvested my first cauliflower, he’s just so cute.

Here is the recipe for the Broccoli and chilli pasta with garlic breadcrumbs.

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BUBBLING AND BLOOPING

 

Labels removed from old bottles and stuck to our shower screen

Washing and sterilising bottles

Old bottles waiting to be washed in our bathtub

Dylan gingerly moving drying bottles outside to be filled

Pouring beer into the bottles

Dylan hammering on lids

Finished home brew

 

Dylan and Ryan have been bonding over making a new batch of home brew. It has been merrily bubbling and “blooping” in our living room for weeks, snugly wrapped in a sleeping bag, waiting patiently for our two protagonists to organise their social calendars already and bottle him up. They monopolised the bathroom to clean and sterilise the bottles, Ryan making some pretty pop art out of the discarded labels. Then the merry brew was poured, sugared and bottled. There is something so satisfying about it all being bottled away and stacked in the crates, I’m sure if I was a beer drinker this would not be the satisfying part…so Dylan how about some home brew cider?

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HOMEMADE PASTA – IT’S HARD WORK

Flour with a well in the centre for olive oil and eggs

Spinach and ricotta filling

Garlic and sage sauce

Uncooked tortellini stored in semolina until ready to be cooked

Garlic bread

Baked pumpkin, sage, tortellini and parmesan

I made tortellini from scratch for Sunday night dinner, and oh my stars it was a lot of work! It was very satisfying, but I’m not sure I’ll do it again until I am really trying to impress someone.

As is my usual cooking style it was a mix between three different recipes this one, this one and one from an old Italian cookbook that my mum lent me. I don’t know why I can’t just follow one recipe, commitment issues?

 

My mix and match recipe went something like this:

Baked Spinach and Ricotta Tortellini with Pumpkin and Sage Sauce

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4 YEAR CROP ROTATION FOR A SPOTLESS LIFE

Detail of trees on the plan for the Permablitz in Coburg, Australia
Watercolour plan for the Permablitz in Coburg, Australia

Detail of pond and arbour for the Permablitz in Coburg, Australia

Bright eyed and bushy tailed we began our gardening adventure in July last year and of course we made the kind of mistakes that seasoned gardeners would snigger at such as planting 10 broccoli and 10 cabbages in a metre square. But that was easy to fix. When the bed bulged embarrassingly with bounty the chooks had a delicious snack on our excesses.

However one thing confounded us. At first the tomatoes we planted in the front garden grew just as happily and just as fast as the ones out the back, all of them delighting in the summer sunshine, but then EPIC FAIL! The ones out the front got one then two then a veritable patchwork of horrible yellowy brown spots! They shrivelled away. We ran to books and blogs to work out why.  Apparently before we moved in, this north facing position had been prime tomato territory and this was our first introduction into the need for crop rotation.

Just as you would become malnourished if you ate nothing but tomatoes and potatoes, growing things from the same family year after year in the same spot will create an imbalance in your soil. Plants from the same family such as Solanaceae (that’s your tomatoes, potatoes, eggplants, capsicums and chilis) have similar nutrient requirements so they will strip every last bit of these from the ground. But more importantly rotating your crops reduces the spread of soil-borne diseases and pest problems as these guys attract the same nasties.

Diagrams for the 4 year crop rotation for the Permablitz in Coburg, Australia

So here are the four main groups we suggested for the Coburg Blitz:

Plot A: Umbeliferae (carrots, celery, parsnip, coriander, etc) followed by a green manure in the cooler months to replenish the soil for the next year’s crop

Plot B: Solanaceae (tomatoes, eggplants, capsicums, potatoes, etc) which are very nutrient hungry with Alliums (onions, garlic, leeks, etc)  in the cooler months

Plot C: Legumes (peas, beans, etc) that fix nitrogen in the soil ready for a nutrient hungry crop to follow

Plot D: Brassicas (broccoli, cauliflower, cabbages, brussels sprouts, etc) that need a nutrient rich soil

And the next year the nutrient restoring crops will be replaced by the nutrient depleting crops. The root crops following the nutrient depleting crops, as too many nutrients in the soil result in very bush leaves, but disappointing roots.

The beauty of this system is that plants not in these main families such as many herbs, flowers, lettuces, beetroot, silverbeet and spinach can be mixed in amongst each plot to allow all plants to benefit from companion planting. For a full list of the plant family groups I recommend checking out The Seed Savers Handbook. This system is really ideal for a sharehouse, where each housemate can look after a bed themselves and not have to work about other people growing things that will cross-pollinate with their produce come seed saving time. I’m excited about suggesting this to my housemates … but first 1 Permablitz down 2 more to go until we can do our own garden!!

Explanation of 4 year crop rotation with reasons for the order of plants for the Permablitz in Coburg, Australia

Diagram of 1st year of 4 year crop rotation for the Permablitz in Coburg, Australia

Plants that can be scattered through crop rotation garden beds as companion plants for the Permablitz in Coburg, Australia

Diagram of 4 year crop rotation for the Permablitz in Coburg, Australia

List of plants in main crop rotation garden beds for the Permablitz in Coburg, Australia

Click on the images above to view larger on my flickr.

Please comment on this post if you found it helpful, I’d love to hear about your gardening adventures!

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